Galliano



CookBook Recepie image


Prep Time:
15 mins

Additional Time:
10 days

Total Time:
10 days 15 mins

Servings:
24

Yield:
6 cups


Ingredients

  • 8whole cloves
  • 1teaspoonchopped crystallized ginger
  • 4cupswhite sugar
  • 12dropspeppermint extract
  • 2teaspoonsvanilla extract
  • 1teaspoonanise extract
  • 15dropsyellow food coloring
  • 2(750 milliliter) bottlesvodka

  • Directions

    Place the cloves and ginger in a small jar and add enough vodka to cover. Seal and soak for 3 days. NO MORE! Strain the liquid, discarding the solids.

    Measure the sugar into a gallon container. Add the peppermint, vanilla and anise extracts as well as the food coloring. Pour in the vodka, the strained vodka and yellow food coloring. Cover tightly and shake until the sugar dissolves. Age for one week MINIMUM.


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