Cornbread Muffins

Prep Time:
10 mins

Cook Time:
25 mins

Total Time:
35 mins

Servings:
12

Yield:
12 muffins

Ingredients

Directions

Preheat the oven to 400 degrees F (200 degrees C). Grease or line 12 muffin cups.

Beat sugar, butter, honey, eggs, and salt together in a large bowl until well combined. Mix in flour, cornmeal, and baking powder; blend thoroughly. Stir in milk and corn. Pour or spoon batter into prepared muffin cups.

Bake in the preheated oven until a toothpick inserted into center of a muffin comes out clean, about 20 to 25 minutes.

Nutrition Facts (per serving)