Cranberry Liqueur



CookBook Recepie image


Prep Time:
5 mins

Additional Time:
7 days 17 hrs 2 mins

Total Time:
7 days 17 hrs 7 mins

Servings:
16

Yield:
16 servings


Ingredients

  • 4cupscranberries, coarsely chopped
  • 3cupswhite sugar
  • 2cupsgin
  • 1teaspoonvanilla extract

  • Directions

    Combine cranberries, sugar, gin, and vanilla extract in a large sterilized jar with a tight-fitting lid. Let stand at room temperature for 6 weeks, shaking at least once a week. Pour mixture through a sieve and discard solids. Store in an airtight container for up to 2 months.



    Nutrition Facts (per serving)

    232 Calories
    41g Carbs
    0g Protein

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