Prep Time:
15 mins
Cook Time:
5 mins
Total Time:
20 mins
Servings:
8
Ingredients
Directions
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Brush bread slices lightly with olive oil; place on a baking sheet. Broil until toasted, about 3 minutes. Watch carefully. Rub each crostini with cut-side of a halved garlic clove.
Toss tomatoes in a bowl with a drizzle of olive oil; season with salt and black pepper.
Place crostini on a serving tray. Top each with 1 slice mozzarella cheese, spoonful of tomatoes, and fresh basil.
Nutrition Facts (per serving)
| 385 | Calories |
| 18g | Fat |
| 36g | Carbs |
| 18g | Protein |
