Deep-Fried Oysters

Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
4

Ingredients

Directions

Gather all ingredients.

Dotdash Meredith Food Studios

Heat oil in a deep fryer to 375 degrees F (190 degrees C).

Combine flour, salt, and pepper in a shallow bowl. Place eggs in another bowl. Place bread crumbs in a third bowl.

Dotdash Meredith Food Studios

Dredge oysters in flour mixture, then dip in egg and roll in bread crumbs to coat thoroughly.

Dotdash Meredith Food Studios

Cook oysters, 5 at a time, in hot oil until golden brown, about 2 minutes. Drain on a paper towel-lined plate. Serve hot.

Dotdash Meredith Food Studios

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.

Nutrition Facts (per serving)

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