
Prep Time:
5 mins
Cook Time:
20 mins
Additional Time:
5 mins
Total Time:
30 mins
Servings:
1
Yield:
1 chicken breast
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Ingredients
Directions
Gather all ingredients. Preheat an air fryer to 360 degrees F (182 degrees C).
Brush both sides of chicken breast with olive oil; season with garlic powder, salt, and pepper on one side. Place chicken breast, seasoned-side down, into the air fryer basket and sprinkle the other side with garlic powder, salt, and pepper.
Cook in the preheated air fryer for 9 minutes. Flip chicken and continue cooking until no longer pink in the center and the juices run clear, about 9 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Transfer chicken breast to a plate and loosely cover with aluminum foil. Let rest for 5 minutes before serving.
Nutrition Facts (per serving)
| 456 | Calories |
| 17g | Fat |
| 1g | Carbs |
| 70g | Protein |


