Prep Time:
15 mins
Additional Time:
4 hrs
Total Time:
4 hrs 15 mins
Servings:
8
Ingredients
Directions
Combine green beans, peas, corn, pimentos, onion, celery, and bell pepper in a large bowl.
In a small bowl, mix together oil, vinegar, sugar, salt, and water. Pour over vegetables and stir to coat. Cover and refrigerate for 4 hours or overnight.
Nutrition Facts (per serving)
| 312 | Calories |
| 15g | Fat |
| 45g | Carbs |
| 4g | Protein |
