High-Protein Bread



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
55 mins

Additional Time:
2 hrs

Total Time:
3 hrs

Servings:
10

Yield:
1 (1 pound) loaf


Ingredients

  • 1cupwater
  • 1tablespoonhoney
  • 1tablespooncanola oil
  • 1cupbread flour
  • 1cupwhole wheat flour
  • ¼cupsoy flour
  • ¼cuppowdered soy milk
  • ¼cupoat bran
  • 1teaspoonsalt
  • 2teaspoonsactive dry yeast

  • Directions

    Place water, honey, canola oil, bread flour, whole wheat flour, soy flour, powdered soy milk, oat bran, salt, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Basic Medium or Regular cycle. Remove loaf from the machine after the cycle is done, about 2 hours 55 minutes.



    Nutrition Facts (per serving)

    137 Calories
    2g Fat
    24g Carbs
    7g Protein

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