
Servings:
15
Yield:
2 pound loaf
Ingredients
Directions
Place ingredients in order indicated by your manufacturer. Select the whole wheat or whole grain setting.
Nutrition Facts (per serving)
| 146 | Calories |
| 2g | Fat |
| 28g | Carbs |
| 5g | Protein |

Servings:
15
Yield:
2 pound loaf
Place ingredients in order indicated by your manufacturer. Select the whole wheat or whole grain setting.
| 146 | Calories |
| 2g | Fat |
| 28g | Carbs |
| 5g | Protein |