Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
16
Yield:
4 cups
Ingredients
Directions
Gather all ingredients.
Heat marshmallows, milk, butter, and salt in a saucepan over low heat until marshmallows melt, stirring often, about 5 minutes.
Add chocolate chips and vanilla extract; continue stirring until chocolate is melted, 5 minutes more. Serve warm.
Nutrition Facts (per serving)
136
Calories
9g
Fat
15g
Carbs
1g
Protein
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