Prep Time:
10 mins
Cook Time:
1 hr
Total Time:
1 hr 10 mins
Servings:
8
Ingredients
Directions
Boil water in a large saucepan. Remove from heat and add tea bags. Cover and steep for 1 hour.
Combine tea and sugar in a large pitcher. Stir until sugar dissolves; stir in lemon juice. Refrigerate until chilled.
Nutrition Facts (per serving)
| 76 | Calories |
| 20g | Carbs |
| 0g | Protein |
