Prep Time:
20 mins
Cook Time:
7 mins
Total Time:
27 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Mix garlic powder, chili powder, paprika, and basil in a large bowl. Add chicken strips; stir to coat with garlic powder mixture.
Heat oil in a large skillet over medium heat. Add chicken, onion, green bell pepper, and red bell pepper; cook and stir until chicken is no longer pink and vegetables are tender, 7 to 10 minutes.
Nutrition Facts (per serving)
| 173 | Calories |
| 9g | Fat |
| 7g | Carbs |
| 16g | Protein |
