
Prep Time:
10 mins
Cook Time:
8 hrs
Total Time:
8 hrs 10 mins
Servings:
12
Ingredients
Directions
Mix together barbecue sauce, ketchup, brown sugar, and mustard in a 4-quart slow cooker until smooth. Stir in beans, bell pepper, onion, and ham until well combined.
Cook on Low until thickened, 8 to 12 hours.
Recipe Tip
You can also cook beans on High for 3 to 4 hours.
Nutrition Facts (per serving)
| 207 | Calories |
| 2g | Fat |
| 38g | Carbs |
| 10g | Protein |



