Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
In a medium skillet over medium heat, cook the ground beef until evenly browned. Remove from heat, and drain.
In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens. Toss with Italian dressing until evenly coated, and serve.
Nutrition Facts (per serving)
610
Calories
47g
Fat
14g
Carbs
33g
Protein
