Margarita Dip



CookBook Recepie image


Prep Time:
10 mins

Additional Time:
1 hr

Total Time:
1 hr 10 mins

Servings:
12


Ingredients

  • 1(8 ounce) packagecream cheese, softened
  • ⅓cupfrozen margarita mix, thawed
  • ¼cupconfectioners' sugar
  • 2tablespoonsorange juice
  • ¼cupwhipped cream

  • Directions

    Beat cream cheese, margarita mix, confectioners' sugar, and orange juice together in a large bowl with an electric mixer until smooth; fold in whipped cream until incorporated.

    Cover the bowl; chill in the refrigerator for 1 hour to blend flavors.



    Cook’s Note

    Serve with fresh fruit, pound cake, or angel food cake.


    Nutrition Facts (per serving)

    91

    Calories

    7g

    Fat

    5g

    Carbs

    2g

    Protein

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !