
Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
Ingredients
Directions
Peel orange and save a 1×1-inch piece of the peel. Place orange, orange peel piece, carrots, and cucumber in a blender; pour in water. Blend until desired consistency is reached; add sugar and lemon juice. Blend until smooth, 1 to 3 minutes.
Cook's Note:
If you like your juice colder than tap or refrigerated water, add 3 to 6 ice cubes depending on how cold you want your juice.
Nutrition Facts (per serving)
| 89 | Calories |
| 0g | Fat |
| 22g | Carbs |
| 1g | Protein |


