Prep Time:
20 mins
Cook Time:
25 mins
Total Time:
45 mins
Servings:
6
Ingredients
Directions
In a 2-quart microwave safe dish, combine butter, onion, green onion, bell pepper, garlic and celery. Heat on High settings for 8 to 9 minutes.
Stir in parsley, tomato paste, soup, shrimp, salt, hot pepper sauce and cayenne. Heat on High setting for 5 minutes. Stir and cook for another 5 minutes until mixture thickens. Serve over white rice.
Nutrition Facts (per serving)
| 195 | Calories |
| 11g | Fat |
| 9g | Carbs |
| 15g | Protein |
