Prep Time:
15 mins
Cook Time:
40 mins
Total Time:
55 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Place the turkey in a large skillet over medium heat, cook until evenly brown, and drain.
In a large saucepan over medium heat, mix the ketchup, sugar, vinegar, and mustard. Mix in the turkey. Cook, stirring often, 30 minutes.
Nutrition Facts (per serving)
170
Calories
6g
Fat
15g
Carbs
16g
Protein
