No-Tomato Pasta Sauce



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Prep Time:
15 mins

Cook Time:
40 mins

Total Time:
55 mins

Servings:
8


Ingredients

  • 2(15 ounce) canssliced carrots, drained
  • 1(15 ounce) cansliced beets, drained
  • 1tablespoonolive oil
  • 1mediumonion, chopped
  • 4clovesgarlic, minced
  • ¼cupred wine vinegar
  • 2tablespoonsItalian seasoning
  • 1largebay leaf

  • Directions

    Gather all ingredients.

    Dotdash Meredith Food Studios

    Blend carrots in a blender until smooth. Add beets and blend until smooth.

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    Heat oil in a skillet over medium heat. Add onion and garlic; cook and stir until onion is translucent, about 5 minutes.

    Dotdash Meredith Food Studios

    Stir in puréed vegetables, vinegar, Italian seasoning, and bay leaf; cover and bring to a boil. Uncover, reduce the heat to low, and simmer for at least 30 minutes, or up to 4 hours.

    Dotdash Meredith Food Studios


    Dotdash Meredith Food Studios


    Nutrition Facts (per serving)

    63 Calories
    2g Fat
    11g Carbs
    1g Protein

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