Olive Pecan Spread



CookBook Recepie image


Prep Time:
10 mins

Additional Time:
1 hr

Total Time:
1 hr 10 mins

Servings:
12

Yield:
2 cups


Ingredients

  • 8ouncescream cheese, softened
  • ½cupmayonnaise
  • 1(5 ounce) jarsliced green olives, drained
  • 1cupcoarsely chopped pecans

  • Directions

    Mix cream cheese, mayonnaise, olives, and pecans together in a bowl. Refrigerate at least 1 hour before serving.



    Nutrition Facts (per serving)

    208 Calories
    22g Fat
    2g Carbs
    3g Protein

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