Peanut Butter Lover’s Peanut Butter Pudding

Prep Time:
5 mins

Cook Time:
15 mins

Additional Time:
30 mins

Total Time:
50 mins

Servings:
4

Yield:
4 servings

Ingredients

Directions

Stir sugar, cornstarch, and salt together in a saucepan. Stream milk and half-and-half into the saucepan while stirring to dissolve the sugar mixture.

Bring the mixture to a boil, reduce heat to medium, and cook, stirring continually, for 2 minutes. Remove saucepan from heat; stir peanut butter and vanilla extract into the milk mixture until smooth.

Divide the mixture into 4 small serving dishes and refrigerate until firm, at least 30 minutes.

Nutrition Facts (per serving)