Italian “Stuffed” Toast (Toast Farcito)

Prep Time:
10 mins

Cook Time:
5 mins

Total Time:
15 mins

Servings:
2

Ingredients

Directions

Heat a panini press according to the manufacturer's instructions.

Place 1 slice each prosciutto and Fontina cheese onto 1 bread slice each; add 2 tablespoons giardiniera on top each cheese layer. Top sandwiches with remaining bread slices.

Cook panino in the press until cheese melted and bread toasted, 3 to 5 minutes. Repeat with remaining panino. Serve hot pickled peppers on the side.

Nutrition Facts (per serving)