Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
25
Yield:
2 dozen
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Line a baking sheet with graham crackers. Sprinkle evenly with pecans.
Combine sugar, butter, and margarine in a small saucepan over medium heat. Bring to a boil and boil 3 minutes. Remove from heat and spoon mixture over pecans, coating well.
Bake in the preheated oven until golden, about 12 minutes. Cool completely before serving.
Nutrition Facts (per serving)
| 178 | Calories |
| 15g | Fat |
| 12g | Carbs |
| 2g | Protein |
