Slow Cooker Meatloaf



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Prep Time:
10 mins

Cook Time:
4 hrs

Total Time:
4 hrs 10 mins

Servings:
6

Yield:
1 meatloaf


Ingredients

  • 2poundslean ground beef
  • 6tablespoonsketchup, divided
  • 2largeeggs, beaten
  • 3tablespoonsdry onion soup mix
  • 3tablespoonssteak seasoning

  • Directions

    Combine ground beef, 3 tablespoons ketchup, eggs, onion soup mix, and steak seasoning in a bowl.

    Lightly pat mixture into a slow cooker; spread remaining 3 tablespoons ketchup over top.

    Cover the slow cooker. Cook on Low for 6 to 8 hours or High for 4 hours.



    Cook’s Note

    For a layered cheesy variation, lightly pat ½ meatloaf mixture into a slow cooker; top with 1 cup shredded cheese of choice. Top with remaining ½ meatloaf mixture and remaining 3 tablespoons ketchup. Cook as directed above.


    Nutrition Facts (per serving)

    450 Calories
    33g Fat
    7g Carbs
    29g Protein

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