Pink Fluff



CookBook Recepie image


Prep Time:
15 mins

Additional Time:
8 hrs

Total Time:
8 hrs 15 mins

Servings:
6


Ingredients

  • 1(16 ounce) packagecottage cheese
  • 1(15 ounce) cancrushed pineapple, drained
  • 1(12 ounce) cancherry pie filling
  • 1(8 ounce) containerfrozen whipped topping (such as Cool Whip), thawed
  • 1(3 ounce) packageraspberry-flavored gelatin mix (such as Jell-O)

  • Directions

    Combine cottage cheese, pineapple, cherry pie filling, and whipped topping in a large bowl; pour gelatin over top and mix well. Divide fluff among serving bowls; chill for 8 hours to overnight.



    Nutrition Facts (per serving)

    338 Calories
    10g Fat
    49g Carbs
    11g Protein

    >
    11g Protein

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