Poor Man’s Ceviche


Poor Man's Ceviche


CookBook Recepie image


Prep Time:
20 mins

Total Time:
20 mins

Servings:
5

Yield:
5 servings


Ingredients

  • 1poundimitation crabmeat, flaked
  • 3Roma (plum) tomatoes, diced
  • ½cupchopped fresh cilantro
  • 2serrano chile peppers, chopped
  • 1green onion, chopped
  • ¾cupfresh lime juice, or more to taste
  • 1pinchsalt and ground black pepper to taste

  • Directions

    Mix imitation crabmeat, tomatoes, cilantro, serrano chiles, and green onion together in a large bowl. Pour lime juice over the crabmeat mixture and gently mix; season with salt and pepper.



    Nutrition Facts (per serving)

    105 Calories
    1g Fat
    19g Carbs
    8g Protein

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