Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 cocktail
Ingredients
Directions
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Pour mango nectar, pineapple juice, rum, triple sec, and lime juice into a blender and pulse once or twice to combine. Add ice cubes and blend until drink is slushy and no ice chunks remain, 1 to 2 minutes. Serve in a glass with additional ice if desired.
Nutrition Facts (per serving)
| 337 | Calories |
| 0g | Fat |
| 41g | Carbs |
| 1g | Protein |
