Puff Pastry Waffles



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Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
8


Ingredients

  • 1(17.3 ounce) packagefrozen puff pastry, thawed
  • cooking spray

  • Directions

    Line a cutting board with parchment paper. Unfold puff pastry onto cutting board. Cut each sheet into 4 equal squares.

    Preheat a waffle iron according to manufacturer's instructions. Grease with cooking spray.

    Place one puff pastry square in the preheated waffle iron; cook until golden brown, 3 to 5 minutes. Repeat with remaining puff pastry squares.



    Nutrition Facts (per serving)

    338 Calories
    23g Fat
    28g Carbs
    5g Protein

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