Simple Cottage Cheese Pancakes



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Prep Time:
10 mins

Cook Time:
10 mins

Additional Time:
1 hr

Total Time:
1 hr 20 mins

Servings:
3


Ingredients

  • 1cupcottage cheese
  • eggs
  • ¼cupall-purpose flour
  • butter, melted and cooled
  • ¼teaspoonsalt
  • 1teaspoonbutter

  • ¼cupblueberries, or to taste (Optional)

  • Directions

    Strain cottage cheese in a fine-mesh sieve fitted over a bowl, pressing down occasionally, until cottage cheese dries out, about 1 hour.

    Beat eggs together in a medium bowl; stir in cottage cheese, flour, 2 tablespoons melted butter, and salt until just blended.

    Melt 1 teaspoon butter in a skillet over medium-high heat. Drop batter by large spoonfuls into the skillet; sprinkle with blueberries. Cook until lightly browned, 2 to 3 minutes per side. Repeat with remaining batter and blueberries.



    Nutrition Facts (per serving)

    273 Calories
    18g Fat
    12g Carbs
    17g Protein

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