Simple Marinated Chicken Wings



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Prep Time:
5 mins

Cook Time:
1 hr

Additional Time:
2 hrs

Total Time:
3 hrs 5 mins

Servings:
6


Ingredients

  • 5tablespoonssoy sauce
  • ¼cupbrown sugar
  • 2tablespoonsdry sherry
  • 1teaspoonprepared yellow mustard
  • ½teaspoongarlic powder
  • 24chicken wings

  • Directions

    Gather all ingredients.

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    Whisk soy sauce, brown sugar, sherry, mustard, and garlic powder together in a bowl until combined.

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    Arrange chicken wings in a 9×13-inch baking dish; pour marinade over chicken and cover with plastic wrap. Marinate in the refrigerator for at least 2 hours.

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    Preheat the oven to 375 degrees F (190 degrees C). Remove plastic wrap from the baking dish.

    Bake in the preheated oven, basting occasionally, until chicken wings are no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

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    Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.


    Nutrition Facts (per serving)

    303 Calories
    18g Fat
    8g Carbs
    26g Protein

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