Quesadillas de Flor de Calabaza (Zucchini Blossom Quesadillas)



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Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
2


Ingredients

  • 1teaspoonbacon grease
  • 2corn tortillas
  • 2slicesManchego cheese
  • 6zucchini blossoms

  • Directions

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      Melt bacon grease in a cast-iron or regular skillet over medium heat. Place tortillas side-by-side in the skillet; top each with 1 slice cheese and 3 zucchini blossoms. Fold tortillas in half.


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      Cook until tortillas are lightly browned and cheese starts to melt, 2 to 3 minutes. Flip and cook until other side is crispy, lightly browned, and cheese has melted, about 1 minute more.


    Feel free to use lard, oil, or butter in place of bacon grease, and mozzarella cheese in place of Manchego.


    Nutrition Facts (per serving)

    174 Calories
    10g Fat
    13g Carbs
    7g Protein

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