Simple Mexican Quinoa



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Prep Time:
10 mins

Cook Time:
20 mins

Total Time:
30 mins

Servings:
5


Ingredients

  • 2cupswater
  • 1cupquinoa
  • 1(12 ounce) packagefrozen corn and black bean vegetable blend

  • Directions

    Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water is absorbed, 15 to 20 minutes.

    Place vegetable blend in a microwave-safe bowl; microwave until heated through, about 5 minutes. Stir vegetable blend into quinoa.



    Nutrition Facts (per serving)

    184 Calories
    2g Fat
    33g Carbs
    8g Protein

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