Simply Potatoes® Easy Shepherd’s Pie


Simply Potatoes® Easy Shepherd's Pie


CookBook Recepie image


Prep Time:
15 mins

Additional Time:
40 mins

Total Time:
55 mins

Servings:
6

Yield:
6 servings


Ingredients

  • 1 ½poundslean ground beef
  • 1cupchopped onion
  • 2cupsfrozen green beans, thawed
  • 1cupfrozen corn niblets, thawed
  • 1(14.5 ounce) candiced tomatoes, drained
  • 1(12 ounce) jarbeef gravy
  • 1teaspoondried thyme leaves
  • ½teaspoonsalt
  • 1(24 ounce) packageSimply Potatoes® Mashed Potatoes

  • Directions

    Heat oven to 375 degrees F. Spray 2-1/2 to 3 quart casserole baking dish with nonstick cooking spray.*

    In 12-inch skillet cook ground beef and onion until browned; drain grease. Add beans, corn, tomatoes, gravy, thyme and salt. Cook until heated through. Spoon beef mixture into casserole dish. Spread Simply Potatoes® evenly over beef mixture. Bake 30 to 35 minutes or until edges are bubbly. Remove from oven.

    Heat broiler. Broil casserole 4 to 6 inches from heat, 3 to 5 minutes, until Simply Potatoes® are lightly browned.



    Nutrition Facts (per serving)

    418 Calories
    23g Fat
    29g Carbs
    25g Protein

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