Old-Fashioned Honey Pecan Pie

Prep Time:
10 mins

Cook Time:
30 mins

Total Time:
40 mins

Servings:
8

Yield:
1 9-inch pie

Ingredients

Directions

Preheat the oven to 325 degrees F (165 degrees C). Press pastry into a 9-inch pie pan.

Bring honey to a boil in a saucepan. Remove from the heat and quickly whisk in eggs. Stir in pecans, butter, vanilla, and nutmeg. Pour into the prepared pie pan.

Bake in the preheated oven until set, about 25 minutes.

Nutrition Facts (per serving)