Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Ingredients
Directions
Place 2 ice cubes into a highball glass and set aside in the freezer.
Combine sloe gin, lemon juice, and simple syrup in a cocktail shaker. Add 1 cup ice; cover and shake until the outside of the shaker is frosted. Strain into the prepared highball glass.
Stir in club soda and garnish with a slice of lemon.
Nutrition Facts (per serving)
| 219 | Calories |
| 0g | Fat |
| 32g | Carbs |
| 0g | Protein |
