Slow Cooker Cheesy Hash Brown Potatoes

Prep Time:
10 mins

Cook Time:
4 hrs

Total Time:
4 hrs 10 mins

Servings:
10

Ingredients

Directions

Place frozen hash browns in a slow cooker. Pour melted butter over hash browns. Pour in condensed soup and sour cream, stirring between each addition. Add Cheddar cheese.

Cook on Low for 4 to 5 hours. Stir mixture after 2 hours of cooking.

Nutrition Facts (per serving)