Prep Time:
20 mins
Total Time:
20 mins
Servings:
175
Yield:
6 quarts
Ingredients
Directions
Mix together apple cider vinegar and ketchup in a large, clean tub until well combined. Add chili flakes, cayenne pepper, paprika, and black pepper; mix well.
Store in airtight containers. This does not need to be cooked.
Nutrition Facts (per serving)
| 17 | Calories |
| 0g | Fat |
| 3g | Carbs |
| 0g | Protein |
