Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
4
Ingredients
Directions
Preheat the oven to 400 degrees F (200 degrees C). Grease a shallow baking dish with cooking spray.
Place plums, cut-side up, in a single layer in the prepared baking dish.
Whisk together orange juice, brown sugar, cinnamon, nutmeg, cumin, and cardamom in a bowl; drizzle over plums.
Bake in the preheated oven until plums are hot and sauce is bubbly, about 20 minutes. Top with toasted almonds.
Cook’s Note
When I serve this as a dessert, I add toasted slivered almonds.
Nutrition Facts (per serving)
| 113 | Calories |
| 4g | Fat |
| 19g | Carbs |
| 2g | Protein |
