
Prep Time:
15 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
In a large bowl, combine the red bell pepper, green bell pepper, cucumber, tomato, red onion, and olives.
Whisk together the oil and vinegar. Before serving add the oil and vinegar, feta cheese and salt. Toss together and serve.
Nutrition Facts (per serving)
| 331 | Calories |
| 32g | Fat |
| 8g | Carbs |
| 4g | Protein |



