Tomato Watermelon Salad



CookBook Recepie image


Prep Time:
20 mins

Total Time:
20 mins

Servings:
12


Ingredients

  • 1largeseedless watermelon, cut into 1-inch cubes
  • 4tomatoes, cut into 1-inch dice
  • 1cupcrumbled feta cheese
  • 1largesweet onion, thinly sliced
  • 12mint leaves, sliced thinly
  • ¼cupolive oil
  • 2tablespoonswhite balsamic vinegar
  • 1pinchcoarse salt, or to taste
  • 1pinchground black pepper, or to taste

  • Directions

    Gently mix watermelon, tomatoes, feta cheese, onion, and mint in a large bowl.

    Whisk olive oil, vinegar, salt, and pepper together in a small bowl; drizzle over salad and gently toss to coat.



    Nutrition Facts (per serving)

    314 Calories
    9g Fat
    61g Carbs
    7g Protein

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