
Prep Time:
20 mins
Total Time:
20 mins
Servings:
4
Yield:
20 slices
Ingredients
Directions
Spread 1/4 of the cream cheese onto the middle of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto cream cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of wrap. Spread 1/4 cup spinach atop turkey.
Tightly roll wrap around fillings into a cylinder; cut into about twenty 1 1/4-inch slices; arrange on a serving platter.
Nutrition Facts (per serving)
| 547 | Calories |
| 23g | Fat |
| 78g | Carbs |
| 28g | Protein |


