Zesty Tuna Salad



CookBook Recepie image


Prep Time:
5 mins

Total Time:
5 mins

Servings:
2

Yield:
2 servings


Ingredients

  • 1(5 ounce) cantuna, drained
  • 1teaspoonmayonnaise
  • 1teaspoonsweet pickle relish
  • 1teaspoonDijon-style prepared mustard
  • 1stalkcelery, chopped
  • ¼cupchopped onion
  • ¼teaspoonground black pepper

  • Directions

    Mash tuna in a small bowl with a fork. Add mayonnaise, pickle relish, mustard, celery, onion, and black pepper; stir to combine. Chill and serve.



    Nutrition Facts (per serving)

    107 Calories
    2g Fat
    4g Carbs
    17g Protein

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