Prep Time:
15 mins
Cook Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
8
Ingredients
Directions
Preheat the oven to 375 degrees F (190 degrees C).
Combine ground beef, bread crumbs, eggs, milk, onion, and salt together in a large bowl.
Shape into meatballs, about 1 inch in diameter. Arrange meatballs in a 9×13-inch baking dish.
Bake in the preheated oven for 25 to 30 minutes. Pour barbecue sauce over meatballs and bake for 35 more minutes.
Nutrition Facts (per serving)
| 554 | Calories |
| 33g | Fat |
| 39g | Carbs |
| 24g | Protein |
