Chipotle Chicken Salad



CookBook Recepie image


Prep Time:
15 mins

Total Time:
15 mins

Servings:
6


Ingredients

  • 2 ½cupscubed cooked chicken
  • 1cupmayonnaise
  • ¼cupcrumbled reduced-fat feta cheese
  • 2green onions, chopped
  • 3tablespoonsreduced-fat sour cream
  • 3chipotle peppers in adobo sauce, minced
  • garlic salt and pepper to taste

  • Directions

    Combine chicken, mayonnaise, feta cheese, green onions, sour cream, and chipotle peppers in a bowl. Season with garlic, salt, and pepper to taste. Stir until evenly combined.



    Nutrition Facts (per serving)

    404 Calories
    36g Fat
    3g Carbs
    19g Protein

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