Prep Time:
10 mins
Additional Time:
13 hrs 20 mins
Total Time:
13 hrs 30 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
In a small bowl, mix together balsamic vinegar, oil, salt, sugar, black pepper, cumin, and chili powder.
In a medium bowl, stir together black beans and corn. Toss with vinegar and oil dressing, and garnish with cilantro. Cover, and refrigerate overnight.
Nutrition Facts (per serving)
| 214 | Calories |
| 8g | Fat |
| 29g | Carbs |
| 8g | Protein |
