Corned Beef Cheese Ball



CookBook Recepie image


Prep Time:
15 mins

Total Time:
15 mins

Servings:
8

Yield:
8 servings


Ingredients

  • 8ouncescream cheese, softened
  • 1(2.5 ounce) packagedeli-sliced corned beef (such as Buddig ®), diced
  • 3green onions, finely chopped
  • 1tablespoonmayonnaise
  • 2teaspoonsWorcestershire sauce
  • ½teaspoonprepared horseradish
  • ½cupchopped pecans

  • Directions

    Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.

    Shape cream cheese mixture into a ball.

    Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.



    Nutrition Facts (per serving)

    174 Calories
    17g Fat
    3g Carbs
    5g Protein

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