Crazy Simple Cottage Ham, Potatoes, and Green Beans



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Prep Time:
15 mins

Cook Time:
1 hr

Total Time:
1 hr 15 mins

Servings:
6


Ingredients

  • 1(3 pound)cottage ham
  • 4russet potatoes, peeled and halved lengthwise
  • 3(14.5 ounce) canscut green beans, drained
  • 1white onion, sliced thickly
  • 4cupswater to cover, or as needed

  • Directions

    Place ham into a Dutch oven. Arrange potatoes, green beans, and onion around ham. Pour enough water into the pot to cover vegetables completely.

    Cover the pot and bring to a boil. Reduce heat to medium-low and simmer until potatoes are completely soft, about 55 minutes.

    Remove ham to a cutting board and slice to desired thickness; serve with vegetables.



    Recipe Tips

    Cottage ham is also known as cottage butt, smoked pork butt, or smoked pork shoulder butt.

    You can use fresh or frozen green beans instead of canned ones without affecting cook time.

    You can use any firm variety of potatoes, but cook time should be shortened for smaller varieties.

    This recipe can be prepared using a slow cooker set to Low for 8 hours or High for 4 hours.


    Nutrition Facts (per serving)

    528 Calories
    12g Fat
    51g Carbs
    58g Protein

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