Prep Time:
20 mins
Total Time:
20 mins
Servings:
15
Yield:
15 roll-ups
Ingredients
Directions
Slice cucumber halves lengthwise with a mandoline or knife into 1/8-inch-thick long slices
Mix together chicken, Neufchâtel cheese, tomato, green onions, mayonnaise, red pepper flakes, and garlic salt in a large bowl until well blended.
Lay cucumber slices flat on a work surface. Spoon 2 teaspoons chicken mixture on the bottom (flat) edge of each slice; roll up. Secure with toothpicks and place rolls upright like cups on a serving plate. Push a Snack Factory Pretzel Crisp about halfway down into chicken mixture.
Cook's Note:
Tuna can be easily substituted for the chicken.
Nutrition Facts (per serving)
| 114 | Calories |
| 4g | Fat |
| 13g | Carbs |
| 7g | Protein |
