Easy Keto Korean Beef with Cauli Rice



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Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
4


Ingredients

  • 2teaspoonssesame oil
  • 1poundlean ground beef
  • 3clovesgarlic, minced
  • ¼cupsoy sauce
  • 1tablespooncoconut sugar
  • ¼teaspoonground ginger
  • ¼teaspoonground black pepper
  • 2cupscauliflower rice
  • 2tablespoonschopped green onions
  • 1tablespoonsesame seeds

  • Directions

    Heat sesame oil in a large skillet over medium-high heat. Cook and stir ground beef and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes.

    Combine soy sauce, coconut sugar, ginger, and pepper in a bowl; whisk until well combined. Pour over ground beef; simmer until sauce thickens, about 3 minutes.

    Serve over cauliflower rice. Sprinkle with green onions and sesame seeds.



    Nutrition Facts (per serving)

    297 Calories
    19g Fat
    9g Carbs
    22g Protein

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