Fried Ham and Cabbage



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Prep Time:
15 mins

Cook Time:
30 mins

Total Time:
45 mins

Servings:
4

Yield:
4 servings


Ingredients

  • 2tablespoonsbutter
  • 12ounceschopped cooked ham
  • 1mediumonion, chopped
  • 3clovesgarlic, minced
  • ½medium headcabbage, cored and chopped
  • 1cupchicken broth
  • salt and ground black pepper to taste

  • Directions

    Melt butter in a large skillet over medium-high heat. Add ham and onion; cook, stirring occasionally, until onion is translucent, about 8 minutes. Add garlic and cook until fragrant, about 2 minutes.

    Add cabbage; cook and stir for 5 minutes. Add broth and season with salt and pepper. Cover and cook for 8 minutes.

    Uncover and continue to cook until cabbage is tender, about 5 more minutes.



    Nutrition Facts (per serving)

    305 Calories
    22g Fat
    10g Carbs
    18g Protein

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